The Human and Environmental Impact of Plantations International’s Sustainable Agriculture

The Importance of Plantations International’s Sustainable Agriculture for a Healthier Planet: At the heart of Plantations International is a very clear and principled code of conduct – one we expect all employees, contractors and management to live by every day. We operate under a genuine value system—our pledge—that demonstrates integrity, respect, ethical behavior, perspective and honesty as a foundation for everything we do. Plantations International aims to maintain the highest level of conservation and environmental protection of the eco-system, safeguarding and enriching areas of natural and indigenous forest to protect flora and fauna and promote bio-diversity.

​There will be 9.6 billion people in the world by 2050, that will require more than 70% more crops than we have today. This combined with a reduction in arable land and the effects of climate change will result in sector over-performance. Agriculture has outperformed most asset classes throughout history, particularly on a risk basis when considering volatility. The NCREIF Index which is the world’s agriculture benchmark has yielded an annual return of 13.69% since 2000 with a standard deviation of only 7.58%. This far outperforms equities, real estate, bond and other asset classes. Performance is expected to improve further over the next decade due to strong demand supply fundamentals.

Despite multiple definitions for food security there are common themes or indicators that tend to appear and underline its characterization. These include food affordability, food availability and accessibility, food quality and safety, and existing natural resources. The FAO and The Economist both measure food security on a country based on these indicators at varying degrees. Furthermore, low levels of food security place significant stress on government expenditures. It forces governments to invest substantial resources in the short-term through social safety net programs and conditional cash transfers. It also increases their reliance on food imports which is detrimental to long term food self-sufficiency. The FAO has reported that high rates of malnutrition can lead to a GDP loss of as much as 4-5%.

With offices, plantations, and representatives across Asia, Europe, and Africa, Plantations International is a multinational plantation and farm management company that specializes in providing sustainable agricultural and forestry or “agroforestry” management services for its clients. Plantations International has clients ranging from private individuals to large landholders and corporate investors. We put teamwork, innovation, and our passion for creating “Ethical & Sustainable Capital” at the heart of everything we do.

Caloric Requirements: Not only is world population growing, but its diet is changing too. As people become more affluent they start eating more food, thereby increasing the necessity for more supply. Food consumption, in terms of kcal/person per day has consistently risen throughout the world. It has increased from an average of 2,360 kcal/person per day in the mid-1960s to 2,900 currently. This growth has been accompanied by significant structural change. Diets have shifted towards more livestock products (meat and dairy), cereals (coarse grains, wheat and rice) and away from staples such as roots and tubers. Tubers include potatoes, sweet potatoes and yams. Roots include carrots and turnips. Food wastage’s carbon footprint is estimated at 3.3 billion tonnes of CO2. Developing countries suffer more food losses during agricultural production, while in middle- and high-income regions, food waste at the retail and consumer level tends to be higher.

Sea levels are expected to rise between 7 and 23 inches (18 and 59 centimeters) by the end of the century, and continued melting at the poles could add between 4 and 8 inches (10 to 20 centimeters). Hurricanes and other storms are likely to become stronger. Species that depend on one another may become out of sync. For example, plants could bloom earlier than their pollinating insects become active. Floods and droughts will become more common. Rainfall in Ethiopia, where droughts are already common, could decline by 10 percent over the next 50 years. Less fresh water will be available. If the Quelccaya ice cap in Peru continues to melt at its current rate, it will be gone by 2100, leaving thousands of people who rely on it for drinking water and electricity without a source of either. Plantations International Global Warming Solutions: The evidence that humans are causing global warming is strong, but the question of what to do about it remains controversial. Economics, sociology, and politics are all important factors in planning for the future.